Dining

Lunch and dinner are available for visitors and guests. Menus reflect the heritage of the village, feature regional produce and change daily.
The Inn is open to the public for coffee, drinks and a snack from 11am to 6pm every day in winter and on selected weekends and holidays at other times. Please feel free to call 02 64575383 for reservations and operating times.
Lunch is served from 11am until 2pm.. The blackboard menu varies daily. It includes gluten free and vegetarian options.

Dinner reservations are required for non house guests. A “table d’ hote” menu and is offered from 6pm until 8pm.
3 course $68.
2 course $57.
Children’s meals comprise 2 courses set menu $30.

Special dietary needs can be met on request. Please advise at the time of
reservation.
Packed lunches are available. Guests are requested to order 1 day in advance.

Guthega Inn has an on premise restaurant licence which includes all public areas and the terrace. It carries a selection of regional and international wines, spirits and beers. Food and drink may not be brought into our licenced areas.