Dining & Drinks

Guthega Inn will be open to the public from 10am – 10pm daily.

Menus feature regional produce and change daily.

Dinner reservations are required for non-house guests from 6pm until 10pm. Options include 2 course $69.00 pp or 3 course $82.00 pp, 2 course child’s meal $35.00 pp (under 12 years). A small a la carte menu will also be offered.

Special dietary needs can be met on request and may incur a surcharge. Please advise at the time of reservation. Our relatively remote location means we need to plan in advance to meet your dietary needs.

Guthega Inn has an on-premise restaurant licence which includes all public areas and the terrace. It carries a selection of wines from Australia’s top wine-growing regions, along with spirits and beers. Please be aware that no food or drink may not be brought into our licensed areas.